Description
Key Features:
- Authentic Flavor: A blend of traditional spices that enhance the natural taste of fish.
- Versatile Use: Ideal for frying, grilling, or baking any type of fish.
- Premium Ingredients: Made from high-quality spices with no artificial colors or preservatives.
- Crispy Texture: Provides a perfect, crispy coating that seals in the flavor.
- Spicy & Aromatic: A well-balanced mix of spices including red chili, cumin, and black pepper for a bold, aromatic flavor.
Usage Instructions:
- Clean and cut the fish into desired pieces.
- Mix Fish Fry Masala with lemon juice or water to create a thick paste.
- Marinate the fish with the paste, ensuring all pieces are evenly coated.
- Let it sit for 30 minutes to allow the flavors to penetrate.
- Heat oil in a pan and fry the fish until golden brown and crispy.
- Serve hot with lemon wedges and onion rings.
Serving Suggestions:
- Serve with rice, biryani, or roti for a complete meal.
- Pair with a tangy dipping sauce or chutney for added flavor.
- Use the masala as a marinade for grilled or baked fish for a healthier option.
Storage Instructions: Store in a cool, dry place. Keep the package tightly sealed after use to maintain freshness and flavor.
Packaging: Available in [50g, 100g], sealed in airtight pouches to lock in the freshness and aroma of the spices.
Order Now: Add a spicy kick to your fish dishes with our Fish Fry Masala. Whether you’re preparing a simple weekday meal or a special dinner, this spice blend will bring out the best in your fish. Order now and enjoy the taste of perfectly seasoned, crispy fish every time!
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