Kuthiravali Idli

Description

Features

• Wholesome Ingredients: Made with 100% barnyard millet, a gluten-free and nutrient-dense grain.
• Easy to Prepare: Just mix, ferment, and steam for delicious idlis in minutes.
• Nutrient-Rich: High in dietary fiber, protein, and essential minerals like iron and calcium.
• Gluten-Free: A great option for those with gluten intolerance or anyone seeking a healthier diet.
• Low Glycemic Index: Helps maintain stable blood sugar levels, making it diabetic-friendly.

Preparation Instructions

1. Mix: Combine the Kuthiravali Idli Mix with water to form a smooth batter. Cover and let it ferment overnight.
2. Steam: Pour the batter into idli molds and steam for 10-12 minutes until cooked through.
3. Serve: Enjoy hot with your favorite chutney, sambar, or podi.

Health Benefits

• Rich in Fiber: Supports digestive health and keeps you feeling full longer.
• High in Protein: Essential for muscle repair and growth.
• Supports Weight Management: Low in calories and high in nutrients, making it ideal for weight-conscious individuals.
• Bone Health: Rich in calcium, which is essential for maintaining strong bones.
• Antioxidant-Rich: Contains antioxidants that help fight free radicals and reduce inflammation.

Why Choose Kuthiravali Idli?

• Traditional Taste with Modern Health Benefits: Enjoy the authentic taste of idlis with the added benefits of a super grain.
• Quick & Convenient: Perfect for busy mornings or when you need a nutritious meal in a hurry.
• Versatile: Pair with chutneys, sambar, or any side dish of your choice.